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Dijon Mustard

This amazingly popular condiment is known for its intense yet smooth taste, delivering quite a kick to the palate, while still retaining a clean and sharp flavor, not overpowering. Yellow-grey, with a creamy and rich texture, this complex mustard is made using the finest of mustard seeds from the Dijon region in France, blended with a special selection of spices, white wine and salt. A must-have for your pantry. Made in France by Delouis Fils. Refrigerate after opening.